Reaching food autonomy… in his swimming pool!


Over the Thanksgiving holiday I was back in Arizona and had the great opportunity to stop by the Garden Pool and interview the creator Dennis McClung.

In the interview I ask him a few questions about what inspired the Garden Pool, how much time he invests in it and what he is able to produce from it. In summary, Dennis tells us how his pool to farm conversion was inexpensive, didn’t take much time and now provides his
family of 5 with 50 to 75% of their food needs. Let’s face it, this is simply AMAZING!

Enjoy the video, soon I will be doing a case study on the Garden Pool that will show the cost/benefit of such a project and show that it’s economically worth while for anyone to produce their own food at home.

Check out GardenPool.org for more information AND to DONATE to their upcoming humanitarian project in Haiti!


james-fry-permaculturist

About James fry

James runs the show here at Grow Everywhere. He's a permaculturist by training, but experiments with and develops any food growing method that guarantees boat loads of nutrient-dense food with minimal effort and resources.

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